Football season is upon us once again, which means it's time for our 2nd Annual #SundaySupper Tailgating Party. No matter what team you're rooting for, be it the New England Patriots (my fave team) or some other team, it's practically impossible (not to mention unthinkable) to watch a game without something delicious to eat.
These Tortilla Wrapped Hot Dogs, which are a very popular street food here in Mexico, also make for a delicious snack to eat while watching your favorite team battle it out on the football field. If you've never had a hot dog wrapped in a crisp golden fried tortilla, you have been missing out. They are highly addictive and finger lickin' good.
Tortilla-wrapped Hot Dogs
Ingredients:
- 12 corn tortillas
- 12 hot dog sausages (beef, pork, or turkey)
- Vegetable oil (for frying)
- Ketchup
- Mustard
- Salsa
Directions:
Heat corn tortillas on a comal or griddle until soft and pliable. Wrap tortillas around hot dog sausages, securing with a toothpick. You can leave the hot dog sausages whole, or slice them into quarters for a bite-size snack. (Secure each piece with a toothpick.)
Heat about 1 cup of vegetable oil in a deep skillet or saucepan. Carefully drop Tortilla Wrapped Hot Dogs into the oil and fry until the tortilla is crisp and golden. Remove hot dogs to a paper towel lined plate to drain off any excess oil. Serve Tortilla Wrapped Hot Dogs with your favorite condiments: ketchup, mustard, or a spicy salsa. Enjoy!
For more Tailgating recipes & ideas, be sure to check out the line-up of tasty tailgating goodies my #SundaySupper friends cooked up for you this week.
Warm Ups (Appetizers):
- Bacon and Onion Dip by The Girl In The Little Red Kitchen
- Chicken Fajita Dip and Quesadillas by Chocolate Moosey
- Crab Rangoons by Hezzi-D's Books and Cooks
- Double Cheese Dill Scones by Vintage Kitchen Notes
- Fried Yucca With Pink Sauce by Basic N Delicious
- Grilled Corn Dip by Kudos Kitchen By Renee
- Grilled Gameday Nachos by Supper for a Steal
- Homemade Potato Chips w/ Blue Cheese Sauce by girlichef
- Liptauer Cheese Spread by Magnolia Days
- Mahogany Baked Chicken Wings by The Dinner-Mom
- Mexican Corn Dip by Growing Up Gabel
- Pizza Dip by Small Wallet, Big Appetite
- Posh Pigs In a Blanket by The Weekend Gourmet
- Pretzel Nuggets by I Run For Wine
- Roasted Balsamic Smoked Sausage, Red Grape and Brussels Sprouts Bites by Eat, Move, Shine
- Roasted Garlic & Tomatillo Salsa Verde by Killer Bunnies, Inc
- Savory Baked Pinwheel's by The Not So Cheesy Kitchen
- Sesame Glazed Cauliflower "Wings" by Cupcakes & Kale Chips
- Stuffed Banana Pepper Bites by Daily Dish Recipes
- Sweet Potato Hummus by Alida's Kitchen
- Sweet Potato Skins by A Kitchen Hoor's Adventures
- Tabbouleh Salad with Golden Raisins by Take A Bite Out of Boca
- Vincent Jackson's Buccin' Delicious Nachos by My Other City By The Bay
Game Time (Main Dishes and Sides):
- 1,2,3,4,5 Chinese Spareribs by The Urban Mrs
- Bacon Burger Sliders by Peanut Butter and Peppers
- Beef on Weck by Healthy. Delicious.
- Carrot Slaw by The Foodie Army Wife
- Cheerwine BBQ Pulled Pork by Nik Snacks
- Chicken, Bacon, Ranch Quesadillas by Cookin' Mimi
- Chicken, Brie and Apple Turnovers by Shockingly Delicious
- Easy Grilled Chicken Caesar Sandwiches by Momma's Meals
- French Onion Chicken Sandwiches by Foxes Love Lemons
- Frito Olé by Home Cooking Memories
- Gomoku Treasure Rice by NinjaBaking.com
- Grilled Fajita Kebabs by CuriousCuisiniere
- Hatch Cheddar Burgers by Doggie at the Dinner Table
- Hatch Chile Pimento Cheese Burgers by Juanita's Cocina
- Italian Sliders with Basil Pimento Cheese by La Bella Vita Cucina
- Italian Tuna and Shells Salad by Cindy's Recipes and Writings
- Pressed Brick Sandwich by That Skinny Chick Can Bake
- Pulled Lamb Barbecue Sandwiches by The Texan New Yorker
- Slow Cooker Buffalo Chicken Soup by Neighborfood
- Smoky Turkey Burgers by Webicurean
- Snorker and Spicy Slaw Sandwiches by Food Lust People Love
- Tandoori BBQ Chicken by Jane's Adventures in Dinner
- Tortilla Hot Dogs by La Cocina de Leslie
Overtime (Drinks and Desserts):
- Coconut Funfetti Ice Cream Cake by What Smells So Good?
- Funfetti Sugar Cookies by Pies and Plots
- Individual Elvis Pies by Treats & Trinkets
- Portuguese Sangria by Family Foodie
Thank you to Supper for a Steal for hosting our 2nd Annual #SundaySupper Tailgating Party. Join the #SundaySupper conversation on twitter each Sunday. We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm EST. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos. Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here → Sunday Supper Movement.
I totally love this recipe! What a great idea!!
ReplyDeleteToo funny, my friend just posted about trying a tortilla wrapped sausage at a Texas football game. Obviously the perfect football food.
ReplyDeleteOh wow! I just love these so much! Totally trying this, so much easier to eat!
ReplyDeleteYum! What a great idea. I love that you can dip it!
ReplyDeleteWhere have these been all my life? How did I miss them? Goodbye regular old pigs in a blanket, I'm making these from now on.
ReplyDeleteI have been dying to see how you make these ever since the preview list. I want, I want!
ReplyDeleteIt's like a hot dog flauta...love it! I'll be making these this football season for SURE!
ReplyDeleteLove this!!! I have made hot dog quesadillas before but this is new to me. Yum!
ReplyDeleteHow fun are these?! I've never seen such a thing, but I'm totally loving it! Is it wrong that I want to slip a little cheese in there too?
ReplyDeletePatriots though? Boooo.... you guys beat us today! ;)
My kids will absolutely love these. What a fantastic idea! Thank you for sharing¡
ReplyDeleteThat's perfect party food! I can see it at Christmas potlucks too
ReplyDeleteMy mom use to make these when I was little! We called them Mexican Hot Dogs.
ReplyDeleteWe do hot dog quesadillas at work the girls love them!
ReplyDeleteNow why didn't I think of this?! Such a great idea, and I can envision these made with those cheesy cheddarwurst hot dogs!
ReplyDelete